Baked Chimichangas
Of course, I could think of loads of ways to change it up...like add a side of Mexican or Spanish rice or smother it with a cheese sauce. Then, there goes the calories I would save in baking instead of frying...
It was a delicious meal with a side of chopped lettuce topped with some pico and an ear of corn just like it came out. Look HERE if you want to try the recipe!
No comments:
Post a Comment